Shakers Club
Double Oeuf à la Onigiri
Soy marinated egg over Old Bay butter rice with Umma's kimchi, pickled ginger, and mentaiko mayo, served with roasted nori for wrapping up each bite.
A cozy bar and kitchen on Bloor West in the Bloordale area, serving creative, Korean influenced comfort food alongside drinks. With dishes like soy marinated eggs over butter rice and house kimchi, it's a laid back neighbourhood spot for snacks, cocktails and a late night bite.