Irene
Tuna Niçoise
Seared tuna with French beans, a soft boiled egg, fingerling potatoes, olives, cherry tomatoes, and roasted red pepper. A fresh French classic built for a lakeside lunch.
A waterfront restaurant at Corus Quay with sweeping lake views and a dog friendly patio, complete with its own menu for pups. The menu leans on shareable plates, a raw bar with oysters and tuna tataki, and crowd pleasing mains like jerk chicken and steak frites.