Cluny Bistro & Boulangerie
Croque Madame
Shaved ham and melted Gruyère on toasted sourdough with Dijon aioli, pickled shallots, and creamy Mornay, crowned with a fried egg and served with golden Cluny frites.
A grand, belle époque style French bistro on the cobblestones of the Distillery District, with ornate mirrors, a marble oyster bar and hand painted tile floors. Generous portions of classics like French onion soup and steak frites pair with a boulangerie counter for fresh bread and pastries.